Delicious Two Ingredient Cottage Cheese Tots for Easy Healthy Snacking

Name: Delicious Two Ingredient Cottage Cheese Tots for Easy Healthy Snacking
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Cuisine: American
Ingredients: 1 cup cottage cheese; 1 cup shredded potatoes

Posted on July 26, 2025

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The smell of freshly baked cottage cheese tots wafting through the kitchen is downright irresistible! Honestly, I can’t help but feel a little nostalgic every time I whip up these tasty snacks. They remind me of my childhood when we’d gather around the table for fun, finger-friendly foods. This recipe for two-ingredient cottage cheese tots is not only simple but also a guilt-free way to satisfy those snack cravings. You know, sometimes you just need a quick bite that’s both delicious and healthy!

When I first stumbled upon this recipe, I was skeptical. Two ingredients? Could it really be that easy? But let me tell you, after making these a few times, they’ve become a staple in my kitchen. They’re perfect for busy weeknights or as a nutritious snack for the kids. You can whip them up in no time, and I guarantee they’ll disappear just as fast as you can make them!

This recipe is great for anyone looking to snack smart. Whether you’re a busy parent, a health-conscious foodie, or someone trying to make better choices, these cottage cheese tots are your answer. The combination of protein-rich cottage cheese and simple seasonings packs a punch without the hassle. Trust me, you’ll love how easy it is to make these little bites of joy!

Why You’ll Love This Recipe

So, why should you add these two ingredient cottage cheese tots to your recipe collection? Let me tell you, there are so many reasons!

Quick & Easy: These tots come together in under 30 minutes, making them perfect for last-minute cravings or busy weeknights.
Simple Ingredients: You likely have everything you need in your kitchen already—no fancy grocery trips required!
Perfect for Any Occasion: Whether it’s game day, a party, or a cozy night in, these bites fit right in.
Crowd-Pleaser: They’re always a hit with both kids and adults, making them a family favorite.
Unbelievably Delicious: The crispy exterior combined with the creamy interior will have you going back for seconds!

This recipe stands out from others because it’s so versatile. You can easily customize the flavor by adding spices or herbs you love. And let’s be honest, who doesn’t love a snack that’s both healthy and satisfying? These cottage cheese tots are comfort food reimagined, providing that satisfying crunch without the added guilt. Trust me, one bite, and you’ll be hooked!

Ingredients Needed

This recipe uses simple, wholesome ingredients to deliver flavor and satisfying texture without the fuss. Here’s what you’ll need:

Cottage Cheese: 1 cup (look for small-curd for better texture)
Shredded Potatoes: 1 cup (fresh or frozen, thawed and drained)

These two ingredients are all you need to get started! The cottage cheese adds a creamy richness, while the shredded potatoes provide that perfect, crispy bite. If you’re looking to jazz them up, consider adding:

Spices: Garlic powder, onion powder, or paprika
Fresh Herbs: Chopped chives or parsley for a fresh touch
Cheese: A sprinkle of cheddar or Parmesan cheese for extra flavor

And if you have any dietary restrictions, feel free to swap out the shredded potatoes for sweet potatoes for a twist! Just remember, the key is to keep the ingredients simple—this is all about quick and easy cooking!

Equipment Needed

Let’s make sure you have everything you need to whip up these tasty bites:

Mixing Bowl: To combine your ingredients.
Baking Sheet: Line it with parchment paper for easy cleanup.
Spoon or Cookie Scoop: For portioning the mixture into evenly sized tots.
Oven: Preheated to ensure those tots bake evenly.

If you don’t have a cookie scoop, don’t worry! You can just use a spoon, but the scoop makes it easier to get uniform sizes. And if you want to keep it budget-friendly, a simple sheet tray works just fine—no need for fancy equipment here!

Preparation Method

Preheat your oven: Set it to 400°F (200°C) to get it nice and hot.
Mix the ingredients: In a large mixing bowl, combine 1 cup of cottage cheese and 1 cup of shredded potatoes. Stir until well combined.
Add seasoning: If you’re using spices or herbs, mix them in at this stage. Just a pinch of garlic powder can go a long way!
Portion the mixture: Use a spoon or cookie scoop to form small mounds of the mixture and place them on the baking sheet lined with parchment paper. Aim for about 1-2 tablespoons per tot.
Bake: Place the baking sheet in the preheated oven and bake for 20-25 minutes or until golden brown and crispy.
Cool & Enjoy: Once baked, let them cool for a few minutes before serving. They’re best enjoyed warm!

Pro tip: If you want extra crispiness, flip them halfway through baking! Trust me, it makes a world of difference.

Cooking Tips & Techniques

Here are some tips to ensure your cottage cheese tots come out perfectly every time:

Drain Excess Moisture: If using frozen shredded potatoes, make sure to thaw and drain them well. Nobody wants soggy tots!
Don’t Overmix: Gently fold the ingredients together; you don’t want to break down the cottage cheese too much.
Uniform Size: Keeping your tots the same size helps them cook evenly. Consistency is key!
Experiment with Flavors: Don’t be afraid to change things up! Add your favorite spices or mix in some cooked bacon bits for an extra indulgent treat.

Cooking is all about learning, so don’t stress if your first batch doesn’t turn out perfect. I’ve had my fair share of kitchen fails, but that’s how we improve, right?

Variations & Adaptations

If you want to switch things up a bit, here are some tasty variations to try:

Sweet Potato Tots: Substitute the shredded potatoes with sweet potatoes for a sweeter flavor and a boost of nutrients.
Herbed Cottage Cheese Tots: Use fresh herbs like dill and parsley for a fresh taste.
Cheesy Tots: Add a blend of your favorite cheeses into the mix for a gooey center.

Feel free to experiment with different cooking methods as well! You can try air frying these tots for a quicker, even crispier option. Just adjust the cooking time accordingly.

Serving & Storage Suggestions

These cottage cheese tots are best served warm, so I recommend enjoying them fresh out of the oven! Pair them with your favorite dipping sauce like ranch or salsa for an extra flavor kick. They also make a great side dish for salads or soups.

As for storage, keep any leftovers in an airtight container in the refrigerator for up to 3 days. You can reheat them in the oven at 350°F (175°C) for about 10 minutes to regain that crispy texture. Flavors actually develop nicely overnight, making them even more delicious the next day!

Nutritional Information & Benefits

Let’s talk about the nutritional goodness of these little bites. Each serving is packed with protein from the cottage cheese, making these tots a filling snack choice. They’re also low in calories and can easily fit into various dietary plans, including gluten-free and low-carb options.

Here’s a quick nutritional breakdown per serving (approximately 4-5 tots):

Calories: 150
Protein: 10g
Fat: 4g
Carbohydrates: 20g

Remember, cottage cheese is a fantastic source of calcium and other essential nutrients. So not only are you treating yourself, but you’re also nourishing your body!

Conclusion

These delicious two ingredient cottage cheese tots are worth trying, trust me! They’re quick, healthy, and incredibly easy to customize based on your tastes. I love making them for my family, and they never last long! The best part? You can feel good about snacking on them.

So, go ahead, give this recipe a shot! I’d love to hear about your own variations or experiences in the comments below. Let’s make healthy snacking fun together! Enjoy!

FAQs

Can I freeze the cottage cheese tots? Yes! They freeze well. Just bake them first, let them cool, then store in an airtight container. Reheat directly from frozen.
What can I use instead of cottage cheese? If you’re looking for a dairy-free option, you can try using a plant-based yogurt or ricotta cheese.
Can I add vegetables to the mixture? Absolutely! Finely chopped spinach or grated zucchini can be great additions.
How can I make these tots spicier? Add a pinch of cayenne pepper or some chopped jalapeños to the mixture for a kick!
Are these tots suitable for kids? Yes! They’re a healthy snack option that kids love, especially with dipping sauces!

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